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Solanum pimpernelifolium produces tiny fruits, hence the name. Its a different species from your common garden tomato and its hardly changed since it was found growing wild on a Peruvian beach in 1707. The plants are very disease resistant, and can tolerate cooler temperatures. Each tiny tomato is crisp, and has a really intense, sweettart flavour. Good in salads, or straight from the plant. These tomatoes will reward you with fruit every day.
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