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Full flavour but no heat. Vigorous, easily grown and a huge crop producer. 500 2,000 SHU SHU measured in Scoville heat units. Supplied in a 10cm pot. |
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Unusual purple stained foliage and colourful chillies which ripen from dark purple to bright red give Zimbabwe Black a striking appearance. 10,000 20,000 SHU SHU measured in Scoville heat units. Supplied in a 10cm pot. |
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One of the hottest varieties you can grow! The short, bushy plants produce a good crop of globular yellow fruit, with thin waxy flesh, that are absolutely perfect for fiery salsas and sauces! 350,000 400,000 SHU SHU measured in Scoville heat units. S |
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Produces a profusion of long, cylindrical, cone shaped fruit over a long cropping period. 1,000 5,000 SHU SHU measured in Scoville heat units. Supplied in a 10cm pot. |
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Pick small and green for the lower levels of heat. As they mature to red, the heat increases. Excellent added to stir fries, stuffed or grilled. 2,000 3,000 SHU SHU measured in Scoville heat units. Supplied in a 10cm pot. |
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Excellent heavy cropper. Grow inside or out. 20,000 30,000 SHU SHU measured in Scoville heat units. Supplied in a 10cm pot. |
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One of the hottest varieties you can grow! The short, bushy plants produce a good crop of globular red fruit, with thin waxy flesh, that are absolutely perfect for fiery salsas and sauces! 350,000 400,000 SHU SHU measured in Scoville heat units. Supp |
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Currently the hottest recorded chilli pepper. Aside from the heat this variety has a tender, fruit like flavour a perfect sweethot combination! 1.2 Million SHU SHU measured in Scoville heat units. Supplied in a 10cm pot. Please note There is a possib |
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One of the hottest and most famous chillies. 40 times hotter than a Jalapeno! 100,000 150,000 SHU SHU measured in Scoville heat units. Supplied in a 10cm pot. |
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An eye catching variety and a prolific cropper. Ripens through a rainbow of colours. 30,000 50,000 SHU SHU measured in Scoville heat units. |
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Heavy crops of large peppers up to 25cm 10 in length, which ripen fronm green to a magnificent, glossy purple black. The sweet, crunchy fruit are delicious raw in salads but equally tasty on the BBQ. Harvest from June to September. Height up to 1.5m |
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An essential ingredient in oriental cooking, this unique lemon scented variety is quick growing. Annual. Supplied in a 9cm pot. |
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Often a chefs favourite herb it is often used in drinks, salads, as a garnish or with the great roast lamb. Lovely when crushed to make a mint sauce for the Sunday roast. Best grown in a container to stop it spreading too far. Perennial. Supplied in |
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An attractive plant for both the garden and the kitchen. Best used fresh, the delicate warm and aromatic flavour of the leaves and flowering sprigs are popular in Italian, Mexican and Greek dishes especially in salads or when cooking sauces and pasta |
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This herb is a lovely garden plant that can be put to many uses from brightening up gravel paths to mixed borders or even a complete lawn, but it is also one of the most useful herbs in the kitchen as well. It has a slight lemon flavour and is excell |
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A herb which has tremendous perennial ornamental values in the garden and culinary uses in the kitchen. The fragrant foliage is variegated with a lime green centre and golden yellow edge and in summer blue flowers are produced. The leaves have a slig |
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The attractively variegated and aromatic leaves of this herb make it a lovely garden plant that is also of great use in the kitchen. As a herb it has a strong flavour and can be used in many Italian, Greek and Mexican dishes often as a good accompani |
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A great culinary variety and lovely garden plant too. Basil can often be a little difficult to grow and not last for long, but this perennial variety will produce tasty edible leaves and flowers for months and every year. It tastes a little different |
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A lovely garden perennial that is also of great use in the kitchen as well. The feathery foliage which is crowned in late summer with seed heads of tiny foliage is also a great accompaniment to sauces, mayonnaise, fish stock, butters and salad dressi |
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