Small, ultra double heads of deep orange petals with bronze tips. Flowers are edible and ideal for salads. Easy to grow. Height 50 70cm 20 28. HA Hardy annual.Bush variety with 100's of small flowersSow directly outdoorsLong flowering periodOften known as the 'Pot Marigold' a reference to its use in cooking. The edible petals can be used fresh in salads or dried and used to colour cheeses. Often used as a substitute to Saffron for colouring. In Germany it's used in soups and in the middle east in a lot of traditional dishes.
